Features

• Type: Old Rum XO – Hispanic Tradition
• Origin: El Salvador
• Aging: 12 years minimum in ex-bourbon American oak barrels
• Raw material: Cane syrup and local molasses
• Degree: 40%
• Capacity: 70 cl
• Special feature: No additives, aged and bottled on site
• Name: “Cinabrio” in homage to the red pigment used by the Mayans to honor the sun god

Tasting notes

Nose: Rich and balanced, marked by candied fruit, sugar cane, and delicate oak. Aeration reveals notes of pomegranate and lemon syrup, enriched with vanilla and cinnamon.
Palate: Smooth and easy, with grenadine and citrus, supported by a rounded caramel and mild spices. A few roasted touches enrich the structure.
Finish: Round and light, with a beautiful persistence of vanilla, orange peel and a subtle woodiness.

Pairings and tasting moments

Cihuatan Cinabrio 12 Years is an ideal rum for enjoying neat, at room temperature, or slightly chilled. Its balanced profile makes it perfect as an after-dinner drink, paired with a candied orange dessert, full-bodied dark chocolate, or a mild cigar. Its roundness also makes it an excellent introduction to the world of Central American aged rums.

Product History

Cihuatan Cinabrio 12 Year Old takes its name from a red pigment extracted from a mineral by the Mayans, used to honor the sun god. Aged for 12 years in ex-bourbon American oak barrels, this rum reflects the aromatic richness offered by the Salvadoran terroir. Its tropical climate favors rapid and intense maturation, concentrating the aromas for a round and warm profile. This vintage perfectly illustrates Licorera Cihuatán 's philosophy: to offer authentic rums, without additives, that celebrate Mayan heritage while offering a contemporary experience. A true ambassador of El Salvador, Cinabrio seduces with its subtle balance between fruity sweetness, gentle spices, and woody elegance.

Why choose La Grande Distillerie?

✔ 100% secure payment (CB, Apple Pay, Transfer)
✔ Fast delivery and breakage-proof packaging
✔ More than 5000 satisfied customers, average rating 4.9/5
✔ Expert selection of agricultural rums, XOs and rare spirits
✔ Passionate and responsive customer service

Testimonials from our customers

• ⭐⭐⭐⭐⭐
  “First order from La Grande Distillerie, and I am impressed by the quality of service and speed of delivery.”
  — Jérôme B., Montpellier
• ⭐⭐⭐⭐⭐
  “Very clear website, simple and secure payment. I recommend it without hesitation!”
  — Nathalie R., Strasbourg
• ⭐⭐⭐⭐⭐
  “An incredible selection of rums and whiskeys. My package arrived perfectly packaged, ready to give as a gift.”
  — Alain D., Bordeaux

About the distillery

La Licorera Cihuatán , El Salvador's first and only distillery, was founded in 2004 with the ambition of promoting Salvadoran rum internationally. Its name, which means "the land next to the sleeping woman" in the Nahuatl language, pays homage to the Guazapa mountain, a symbol of fertility and prosperity in Mayan culture. A rare feature in the world of rum, the distillery controls the entire production process, from the cultivation of local sugarcane to bottling. The sugarcane thrives on rich volcanic soils, benefiting from an ideal tropical climate that accelerates aging. Cihuatán rums are aged exclusively on site, in ex-bourbon American oak barrels, offering profiles that are both generous and balanced. True to an approach of authenticity, Cihuatán produces its rums without additives, which appeals to enthusiasts seeking naturalness and transparency. Each vintage tells a story inspired by Mayan mythology, giving the bottles a strong identity and a unique cultural dimension. Today, Cihuatán stands out as one of the essential ambassadors of Central American rum. Its expressions, like the Cinabrio 12 Year Old , illustrate an accessible yet refined style, ideal for discovering the aromatic richness of El Salvador and revisiting Mayan heritage.