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A symbol of Kavalan's expertise, this Taiwanese single malt seduces with its aromas of mango, vanilla and tropical fruits . Aged in eight types of casks, it offers a creamy and subtly spiced palate, followed by a long and refined finish . A must-have for lovers of aromatic discoveries.
An exceptional Taiwanese single malt that can be enjoyed neat or with a splash of water, perfect as an aperitif or at the end of a meal. It pairs perfectly with exotic fruit desserts or a caramelized pear tart.
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Founded in 2005, Kavalan Distillery is the first distillery to produce whisky in Taiwan. Located in the mountainous county of Yilan, it benefits from a humid subtropical climate ideal for accelerated aging and intense aromatic extraction. This characteristic allows Kavalan to create whiskies of great richness, even when young. The Kavalan style is distinguished by fruity and exotic profiles , often achieved through maturation in exceptionally high-quality casks: bourbon, sherry, red wine or white wine. The Kavalan Single Malt is a perfect example, combining eight different cask types to deliver a generous and complex aromatic palette. Since its inception, Kavalan has garnered numerous international awards, establishing itself as a global benchmark. Its iconic bottle, inspired by the Taipei Tower, illustrates both the refinement of its products and its national pride.
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