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Mezcal is a Mexican artisanal spirit distilled from different agave varieties and renowned for its rich aromas and unique identity. Unlike tequila, which is made exclusively from blue agave and in specific regions, mezcal can be produced from many different agave species and across several states in Mexico, giving it a wide variety of flavor profiles. Made using traditional methods, the heart of the agave (piña) is slowly cooked in conical ovens dug into the earth, giving mezcal its famous smoky notes. Aged or young, it reveals a complex aromatic palette ranging from fresh herbs and citrus to spices, leather, and charred wood. A symbol of ancient Mexican craftsmanship, mezcal is generally enjoyed neat at room temperature to fully appreciate its complexity, but it also lends itself to mixology in innovative cocktails. Increasingly popular internationally, it reflects Mexico's culture, tradition, and biodiversity. Discover our selection of artisanal mezcals, carefully chosen to express the authenticity of this exceptional spirit and take you on a journey to the heart of agave lands.
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