Features

Origin: Martinique & Île-de-France
Type: Arranged rum (Apples & roasted almonds)
Brand: Nektar Arranged
Degree: 28%
Capacity: 50 cl
Base alcohol: Martinique agricultural rum
Ingredients: Fresh apples, roasted almonds, artisanal spices
Format: Contemporary design bottle, artisanal format

Tasting notes

Nose: Soft and delicate, with aromas of crisp apples mixed with a warm touch of toasted almonds and a subtle hint of sweet spices (vanilla, cinnamon).
Palate: Round and delicious, the attack reveals the tangy freshness of apples , followed by a pronounced smoothness of toasted almonds . The spices bring a slight warmth, creating a perfect balance between fruity sweetness and woody roundness.
Finish: Long and comforting, with notes of spiced apple compote and a subtle persistence of toasted almonds and vanilla .

Pairings and tasting moments

Perfect as a gourmet digestif , served slightly chilled with an apple tarte tatin or gingerbread . Ideal to accompany a chocolate fondant with toasted almond shards or a cinnamon crème brûlée . As an aperitif, pair it with a platter of mature cheeses (mimolette, mature goat's cheese) and some pecans to create a warm and comforting harmony.

Product History

Nektar Arrangé Apples & Grilled Almonds was born from a passion to combine Martinique's traditional agricultural rum with comforting and bold flavors. Crafted by the artisans of Nektar Arrangé in Île-de-France, this cuvée features freshly harvested apples from a local orchard and roasted almonds selected for their aromatic richness. Each apple is hand-cut to preserve its texture and freshness, while the almonds are slowly roasted to exude deep toasted notes. Once prepared, the fruits and dried fruits are immersed in an AOC Martinique agricultural rum , promoting a handcrafted infusion that lasts several weeks. This unique artisanal method allows the aromas to combine harmoniously, offering a complex sensory experience, where the tangy sweetness of the apples meets the roundness of the roasted almonds.

The contemporary design of the bottle, with its warm colors and arty aesthetic, perfectly reflects the spirit of the Nektar Arrangé range: a perfect balance between Caribbean authenticity and French creative audacity . Each batch is followed with exemplary traceability, from the sugar cane plot to the meticulous cutting of the ingredients. The total absence of colorings , additives or added sugar guarantees the purity of the flavors and preserves the aromatic integrity of the agricultural rum . This arranged rum with autumnal and gourmet accents embodies the know-how of Nektar Arrangé: offering a potion where the warmth of toasted almonds blends with the fruity freshness of apples , for a tasting that is both comforting and surprising.

Why choose Nektar Arrangé?

✔ 100% artisanal production: hand-cut apples and roasted almonds from responsible sources.
✔ Martinique AOC agricultural rum, non-chill filtered, with no additives or added sugar, guaranteeing aromatic purity.
✔ Contemporary and vibrant packaging: an arty bottle to enhance your bar and your tasting moments.
✔ “Exotic but French” range: alliance of Martinique terroir and French know-how.
✔ Unique taste experience: harmonious marriage between the tangy freshness of apples and the toasted roundness of grilled almonds.

Testimonials from our customers

• ⭐⭐⭐⭐⭐
  “The combination of apples and toasted almonds is simply divine: an autumnal treat, sweet and warm.”
  — Alice D., Lyon
• ⭐⭐⭐⭐⭐
  “A wonderful discovery: the freshness of the apples blends perfectly with the roundness of the almonds, a real moment of pleasure.”
  — Damien R., Bordeaux

About the distillery

The production of Martinique agricultural rum at the heart of the Nektar Arrangé range has its roots in the Martinique Appellation d'Origine Contrôlée (AOC) , which guarantees ancestral know-how and strict quality standards. Since 1996, the AOC Martinique has required the use of non-hybrid cane varieties – such as Rubanée, Cristalline or Malavoi – grown on rich volcanic soil, exposed to a humid tropical climate conducive to optimal sugarcane development. Family farms are distinguished by rigorous manual harvesting : the cane is cut by hand, then pressed immediately to preserve the integrity of its juice. This cane juice , rich in natural sugars, is transported to stainless steel or concrete vats, where a controlled fermentation takes place for 24 to 36 hours thanks to carefully selected indigenous yeasts . This fermentation phase is crucial for developing the floral, fruity and herbaceous aromas that characterize AOC Martinique agricultural rum .

Distillation then takes place in tray columns – often Savalle-type or modernized design – composed of 15 to 20 trays. Master distillers meticulously adjust the cut of the heads, hearts and tails, retaining only the heart, titrating approximately 73% vol., for a pure rum . This method ensures maximum extraction of aromatic compounds while preserving the "agricultural" spirit of the distillate. Once distilled, the white rum is put for initial aging in inactive barrels, mainly French or American oak , from ex-bourbon or ex-cognac. These carefully climate-controlled barrels give the distillate subtle notes of vanilla, caramel and delicate wood, preparing a balanced aromatic base for the infusion stage.

In an eco-responsible approach, the partner distilleries favor plot rotation , minimal soil work and the use of organic fertilizers , guaranteeing optimal agronomic quality and the preservation of biodiversity. Traceability is complete: each batch of cane can be linked to its plot of origin, ensuring total transparency for the consumer. Compliance with AOC criteria excludes the use of synthetic pesticides, enhancing the taste purity and sustainability of Martinique agricultural rum .

Once the white rum arrives in France, it is entrusted to the artisan infusers of Nektar Arrangé, located in Île-de-France. In dedicated workshops, the agricultural rum from Martinique macerates with fresh fruit—here apple segments and toasted almonds —cut by hand to integrate their freshness and aromatic richness. No coloring , additives , or added sugar are used, thus preserving the initial purity of the distillate. The artisanal infusion takes place in glass vats, where the maceration extends over several weeks, allowing the gourmet aromas to deeply infuse the rum.

Nektar Arrangé's philosophy is based on a quest for authenticity and excellence : combining the best of Martinique's terroir with French artisanal innovation. The contemporary packaging, with its warm colors and arty design, reflects the brand's bold identity. By choosing Nektar Arrangé, the consumer benefits from total traceability, consistent quality and a lasting commitment, offering an unparalleled sensory experience where the tangy freshness of apples meets the toasted roundness of grilled almonds, enhanced by the excellence of an AOC Martinique agricultural rum .