Features

• Origin: Reunion Island
• Distillery: Isautier
• Type: Rum liqueur
• Main ingredient: Natural coconut
• Degree: 24%
• Volume: 70cl
• Special feature: Artisanal recipe, best eaten fresh

Tasting notes

• Nose: Soft , delicate and evocative of fresh coconut
• Palate: Round and balanced , with creamy coconut and a touch of sweetness
• Finish: Gourmet and persistent, very sweet with a lovely smoothness

Pairings and tasting moments

ISAUTIER Arhumatik Coco is best enjoyed chilled or over ice . It pairs wonderfully with an exotic fruit dessert, dark chocolate cake, or vanilla ice cream. It's also perfect as a cocktail base for an exotic, sweet touch.

Product History

ISAUTIER Arhumatik Coco embodies all the gourmet tropicalism of Reunion Island. Made with rum and natural coconut flavors, this liqueur reveals the artisanal expertise inherited from one of the oldest family businesses on the island. Each sip evokes the mildness of Reunion Island's climate, the freshness of the sugarcane plantations, and the island's art of living. An invitation to travel in an accessible and delicious format.

Why choose La Grande Distillerie?

✔ 100% secure payment: CB, Apple Pay, Bank Transfer
✔ Fast delivery & careful packaging
✔ +5000 satisfied customers – Average rating: ★★★★★ 4.9/5
✔ Available and responsive customer service
✔ 100% authentic products, directly imported

Testimonials from our customers

• ⭐⭐⭐⭐⭐
  “Perfect for an aperitif or dessert, you can really taste the natural coconut.”
  — Justine H., Marseille
• ⭐⭐⭐⭐⭐
  “Very sweet and tasty. I loved it chilled at the end of the meal.”
  — Karim M., Lyon

About the Isautier distillery

During the reign of King Louis-Philippe I of France, two visionary brothers, Louis and Charles Isautier , left the mainland in 1832 to settle on the island of Réunion. In 1845, they founded the Isautier distillery , now considered the oldest family-run rum distillery on the island still in operation. Their passion for sugar cane and their entrepreneurial spirit laid the foundations of a unique artisanal tradition in the Indian Ocean. For more than 175 years, six generations have succeeded one another in promoting Réunion rum throughout the world. Based in Saint-Pierre, the Isautier house perpetuates production techniques that combine innovation and respect for tradition. It offers both agricultural rums and traditional molasses rums , as well as original liqueurs such as the Arhumatik range. It is thanks to this controlled diversity and a constant demand for quality that Isautier is today recognized as one of the benchmarks for Reunion Island rum.