Meyer's Distillery: the excellence of Alsatian whisky

Founded in 1958 by Fridolin Meyer , the Meyer Distillery is nestled in the heart of Alsace, in the peaceful village of Hohwarth . Renowned for the quality of its spirits, the Meyer house perpetuates family know-how by producing single malt whiskies from malted barley, distilled and aged in oak barrels in the pure artisanal tradition. Meyer's whisky is distinguished by rich and complex aromas that reflect the rigor and passion passed down from generation to generation. Today, Lionel and Arnaud Meyer , the two sons of Jean-Claude Meyer, continue the family adventure with a strong desire: to promote the diversity of their eaux-de-vie, liqueurs, aperitifs and whiskies well beyond regional borders. Carefully crafted and produced 100% in Alsace , Meyer's whiskies appeal to both curious enthusiasts and demanding connoisseurs. A must-try to discover all the richness of the Alsatian terroir in a single malt.