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KARUKERA Punch Maracudja is a delicious agricultural rum punch from Guadeloupe made from freshly cut Maracudja . Also called passion fruit , this tropical treasure reveals all its freshness and intensity in an ideal drink to share with friends, served chilled or on ice.
Enjoy chilled as an aperitif or at the end of a meal. This exotic punch will enhance your summer cocktails and pair perfectly with an exotic fruit tart or mango salad.
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More than five hundred years ago, when Christopher Columbus landed in Sainte-Marie in November 1493 on the windward coast of this magnificent virgin land shaped like a butterfly, it was inhabited by the Carib Indians who named it Karukéra , "the island of beautiful waters." And it is on the very site of this historic discovery, at the Domaine du Marquisat de Sainte-Marie , that the oldest distillery in operation in Guadeloupe is located today: the KARUKERA® rum distillery. Entirely dedicated to the cultivation of sugar cane and the production of rum, this house masters all stages of the process, from harvesting to aging in oak barrels that have contained Cognac, Sherry or Sauternes . KARUKERA is today a reference in the world of agricultural rum, combining ancestral know-how and innovation. Its varied range is aimed at both demanding amateurs and curious people in search of exotic discoveries.
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