Karukera Rum: The Authentic Soul of Guadeloupe

Anchored on the historic site where Christopher Columbus discovered "Karukéra" in 1493, the Karukera rum distillery is the oldest in Guadeloupe. Its Domaine de Sainte-Marie cultivates sugar cane in an exceptional terroir, bearer of Caribbean traditions. After fermentation, each eau-de-vie is distilled and matured in oak barrels previously containing Cognac, Sherry or Sauternes. This mastery allows for the expression of rich aromas, blending vanilla sugar, sweet spices and woody notes. Karukera offers a versatile range, from lively white rum for cocktails to generous aged rums, revealing in turn roundness, length and character. A true ambassador of the island of beautiful waters, Rhum Karukera invites you to discover the authentic soul and know-how of Guadeloupe, from pure glass to creative blending.