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Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans. This is a rye whiskey named after a New Orleans cocktail of the same name. The cocktail was originally prepared at the Sazerac Coffee House with cognac, but this whiskey became the main ingredient, even borrowing its name. This rye whiskey is produced by the famous Buffalo Trace distillery in Kentucky. It is characterized by aromas of clove, vanilla, anise, and pepper with subtle notes of spice and citrus. Sazerac is an excellent whiskey to discover.
TASTING NOTE
Nose : Fresh and attractive; cereals, rye bread, cherries, lemons, caramel, allspice, leather and a hint of oak.
Palate : Sweet, peppery - cinnamon, vanilla, honey and a hint of brown sugar
Finish : Long, well balanced between notes of cinnamon, honey and vanilla.
REWARDS
2017 Gold Medal - 92 points - Beverage Testing Institute
2017 Gold Medal - World Wine & Spirits Competition in New York
Data sheet
Specific References
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