Panama Rum

Panamanian rum is renowned for its smoothness, elegance, and precise aging, making it one of the most sought-after styles in Central America. Produced primarily from local molasses from tropical sugarcane, it is distilled in column stills and aged in warm, humid conditions in oak barrels, often ex-bourbon barrels. Panamanian rums are distinguished by rounded, balanced aromas of vanilla, caramel, honey, and ripe fruit, with a silky texture ideal for pure sipping. Iconic houses like Abuelo and Don José perpetuate traditional expertise, offering vintages ranging from young rums perfect for mixology to aged XO and vintage rums sought after by connoisseurs. Panama also benefits from rigorous aging controls, ensuring consistent quality and great aromatic complexity. A true bridge between the elegance of Latin American rums and the richness of Caribbean rums, Panamanian rum appeals to enthusiasts looking for accessible yet refined vintages. Discover our selection of Panamanian rums, from essential classics to limited editions, and immerse yourself in a world of roundness and finesse.