Highland Park Whisky: The Unique Character of Orkney Since 1798

Founded in 1798 , Highland Park Distillery is located in the Orkney Islands , in the far north of Scotland. True to its heritage, it continues to produce its whiskies using time-honored methods, including a traditional malting floor that is still active, where each batch of malt is turned by hand, a process as rare as it is demanding. Highland Park's DNA is based on a smooth, aromatic, and perfectly integrated peat smoke . This distinctive, instantly recognizable style gives the house's single malts a complex and balanced character. For Graham Manson, distillery director, peat is "absolutely fundamental" to the whisky's identity. Maturation takes place in a combination of Spanish oak sherry casks —bringing richness, spice, and dried fruit—and American oak casks, which deliver sweeter notes of vanilla, caramel, and honey. This harmonious blend gives Highland Park an unparalleled aromatic depth . Crowned "World's Best Spirit" multiple times, Highland Park has earned the esteem of enthusiasts and experts worldwide. While garnering accolades, the distillery remains true to its values: tradition, high standards, and respect for time. An essential reference for any single malt lover looking for authenticity and character.