Tamdhu Whisky: The Rebirth of a Classic Speyside

Tamdhu Distillery takes its name from the Gaelic for "little black hill." Founded in 1897 in the iconic Speyside region, it was born from the collaboration of a group of visionary blenders, including the renowned William Grant. Located in the historic town of Knockando , in the heart of Banffshire in Scotland, Tamdhu quickly established itself as a single malt prized for its finesse and balanced character. After several decades of production and changes of ownership, the distillery received a new lease of life in 2011 when it was taken over by Ian Macleod Distillers , an independent family business renowned for the quality of its whiskies. Their ambition is clear: to restore Tamdhu to its former prestige by respecting traditional methods while bringing a new lease of life to it. Tamdhu whisky is renowned for its rich aromatic profile, with warming notes of ripe fruit, honey, and sweet spices, resulting primarily from controlled aging in carefully selected sherry casks. This maturation technique imbues each Tamdhu expression with a complexity and elegance typical of Speyside, making this single malt a preferred choice for discerning whisky lovers. Tamdhu is much more than just a whisky; it is the fruit of ancestral know-how magnified by contemporary passion. Whether discovering this single malt or enriching a collection, Tamdhu offers an authentic and refined experience, steeped in Scottish tradition.