Japanese elegance at the foot of Mount Fuji, between flowers and delicious fruits <p...

AKASHI Single Malt   est un whisky japonais élaboré à partir de 100 % d'orge maltée, provenant de la plus ancienne des distilleries japonaises, la distillerie Eigashima. Ce whisky a vieilli 3 ans en ex fûts de Bourbon et en ex fûts de sherry. Il délivre des notes rondes et...

The Matsui Sakura is a Japanese single malt aged in sakura casks, the famous and iconic Japanese cherry tree. This tree holds an important place in Japanese culture, often used as a metaphor to highlight the ephemeral nature of beauty and life. It has always been a source of...

The Matsui The Peated is a lightly peated Japanese single malt distilled by the Kurayoshi Distillery in Tottori Prefecture. Master distiller Matsui Shuzo carefully selected the peated malted barley. This double-distilled Japanese whisky is aged in American oak barrels and then...

Tokinoka is a whisky from the small distillery named White Oak . On the nose, Tokinoka will intoxicate you with its scents of sun-drenched apricots. Open your senses to the multiple pink blossoms of Japanese cherry trees. On the palate, your taste buds will taste the delicious notes of dried fruit. The...

Masahiro Pure Malt Whisky is a Japanese blended malt aged for over three years in Sherry Butt and Bourbon casks, followed by at least six months of maturation in Jack Daniel's First Fill Bourbon casks. Masahiro Distillery was founded in 1883 by Shobun Higa, whose father, Shozoku Higa, was the master chef of the ancient Ryukyu Kingdom....

Yama means "mountain" and sakura means "cherry blossom." Sasanokawa Shuzo, a distillery renowned for its sake, has this time produced a lightly peaty Japanese whisky with delicious notes of citrus, peat, and malt on the palate. The smoky finish is persistent, accompanied by yellow fruits and vanilla. This whisky is made from a blend of malt whisky, including...

An exceptional box set combining Japanese power and crystalline elegance The...

A smooth, floral Japanese whisky, perfect for an aperitif. Produced by the...

Yama means "mountain" and sakura means "cherry blossom." Sasanokawa Shuzo, a distillery renowned for its sake, produces a Japanese whisky of great finesse. Complex and rich, the Yamazakura Blended lives up to its name. You'll be captivated by the subtlety of its citrus and vanilla notes. On the palate, it is deep and creamy, with fruity notes, mainly pear...

MARS Yakushima Japanese Spring is a lightly peaty, tropical, and maritime Japanese whisky produced in small batches using single malts from Mars' two distilleries: Komagatake and Tsunuki. It is aged primarily in bourbon casks on the tropical island of Yakushima, home to numerous rivers, forests, and...

HATOZAKI Pure Malt est un whisky embouteillé par la distillerie The Kaikyo Distillery, située à Akashi au Japon. Son nom fait référence au plus vieux phare du Japon datant de 1620. La distillerie a apparemment choisi ce nom pour éviter toute confusion avec les whiskies créés par la distillerie Eigashima White Oak, qui...

An elegant and fruity Japanese whisky from Mount Fuji Kirin Fuji...

MARS Tsunuki Japanese Spring   (or Japanese Spring) is a lightly peated Japanese whisky made at the Tsunuki distillery in southern Japan. This whisky is aged in a combination of 50% first-fill and second-fill ex-bourbon casks. Sherry and port casks provide depth and complexity. It is notable that cherry...

HATOZAKI Blended Japanese est un whisky de la distillerie The Kaikyo Distillery, située à Akashi au Japon. Son nom fait référence au plus vieux phare du Japon datant de 1620. La distillerie a apparemment choisi ce nom pour éviter toute confusion avec les whiskies créés par la distillerie Eigashima White Oak, qui...

An exceptional Japanese blend with global influences, rich and fruity ...

A rare and intense Japanese whisky, aged in red wine and French oak barrels ...

Togouchi 9 Years Old is a whisky produced by the Chugoku Jozo distillery. It is aged in oak barrels in a railway tunnel , providing ideal maturation conditions . The nose is intense, marked by sweet spices. The palate is fresh, revealing notes of spices, citrus...

Mars Maltage Cosmo is a Japanese whisky made with malt from the Japanese distillery Shinshu. The distillery ages its whiskies in bourbon, sherry, and white oak casks. Japanese whisky "Cosmo" is named after one of the peaks in the mountain range located in the Central Japanese Alps, near the distillery. Bottled...

Hakushu Distillers Reserve est un single malt produit par la distillerie japonaise Suntory. Il est obtenu par l’assemblage de jeunes malts légèrement tourbés élevés en fûts de bourbon, d’un malt de plus de 18 ans vieilli en fûts de chêne blanc américain et d’un de 12 ans d’âge très tourbé porté à maturation en fûts de bourbon. Ces trois...

The Tottori Bourbon Cask Blended Whisky is a blended whisky made from several Japanese whiskies with the distinction of being aged in Bourbon casks for 3 years. Using clean, fresh water from Tottori's natural streams is key to the process. The bourbon...

The Tottori Blended is a whisky paying homage to the province that has been home to the Matsui distillery since 1910. The TOTTORI range consists of several Japanese whiskies. The use of clean, fresh water from Tottori's natural streams...

A rich and spicy Japanese whisky, aged in legendary Mizunara oak ...

Akashi Meisei est un whisky japonais réservé au marché français. Il provient de la plus ancienne des distilleries japonaises, la distillerie Eigashima, plus connue sous le nom de la marque White Oak. Akashi Meisei est un assemblage de 45 % de single malt et de whisky de grain. Vieilli en fûts de chêne américains, ce Blended whisky couleur...

A Japanese single grain of exceptional finesse, signed Fuji Gotemba ...

A rare Japanese blend from Hanyu &amp; Chichibu, between sweetness and spices ...

The Chita is the first grain whisky from Suntory Whisky. In 1972, on the Chita Peninsula, Keizo Saji, the second Master Blender of Suntory, built a distillery dedicated to creating the highest quality Japanese grain whisky. Through continuous research and innovation, Chita grain whiskies have achieved unparalleled sophistication;...

Togouchi Kiwami Sake Cask Finish (meaning "supreme") is a Japanese whisky aged in bourbon barrels and then refined for 3 months in sake barrels sourced directly from the Chugoku Jozo cellars. The distillery matures its whiskies in a 361-meter-long tunnel providing ideal...